Restaurant Supervisor (North of Malta)


A new roles as a Restaurant Supervisor is now available. Reporting to the Restaurant Manager, your responsibilities will include: 

  • Assists the Restaurant Manager by maintaining and improving the Food and Beverage Service, productivity, manning levels, effective people management and assisting in training as needed.
  • Supervises Restaurant staff, verifying that all areas are neat and tidy for the coming shift.
  • Inspects and ensures that all equipment is in good working order and clean.

Skill-sets and Requirements

  • Excellent level of English
  • Currently based in Malta

Education & Experience

Previous experience in a similar role is a must

Job Reference: FZ547

  • Primary job focus
    Hospitality & Leisure
  • Job type
    Full Time
  • Employment level
    Intermediate (1-3 years)
  • Employer industry
    Hotels, Restaurants & Catering
  • Languages

Hospitality Jobs & Leisure Jobs in Malta relate to jobs which focus on providing a service to guests in accommodation and entertainment areas. Jobs in hospitality & leisure include housekeeping, tour guides, food and beverage preparation, food and beverage serving, kitchen help, host family, attendants, hosts, reservations, aviation, entertainment, and events roles.

  • Job Reference
  • Closing Date
  • Date Published
  • Status
    Evaluating CVs

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